You talkin' to me?
Yeah, we're talkin' to you! Hit us up for whatever you need: bagel spreads, catering, Brooklyn travel tips, clarification on Nu Yawk lingo, our favourite Seinfeld or Girls episodes, Nets scores, whatever. Just don't ask us about cronuts or Sex in the City cupcakes - save those for those marmalukes who fake the real thing. Other than that, we're all ears.
19 Carrington Road
Marrickville, NSW, 2204
Australia
0414022911
Brooklyn Boy Bagels is an artisan producer of authentic New York bagels using proper traditional techniques and based in Sydney, Australia. We are the slow food version of these Polish-Jewish breads, using two-day cold fermentation processes, kettle boiling, hand rolling and baking on handcrafted wooden bagel boards. The bakery is the result of the vision of Brooklyn-born food writer Michael Shafran, who has been based in Australia for the past 13 years and wanted to bring a taste of home to his adopted country.
For cafes, caterers and gourmet grocers, Brooklyn Boy Bagels offers a lot more than just our artisan bagels. In fact, we’re a full-service wholesale bakery that blazes its own path with New York-inspired goods, from artisan sourdough breads to croissants, fresh pretzels, potato (burger) buns, pastries and more.
For a copy of our wholesale price list, just fill out the form below or give us a call at (02) 9158 9555.
