Bagels & Schmears
We don't feel like we're boasting when we say these are the best bagels in Australia. We labour hard to get them right, from a two day cold-fermentation process to using the best malt we can get our hands on, and, of course, boiling. Unlike the majority of bagels out there, we never steam our bagels, so they're rustic and chewy, the way the original New York and Polish artisan bakers intended.
On we offer home deliveries via Food by Us.
Our bagels are:
- Vegan & Dairy-Free
- Sugar-free (excluding cinnamon raisin or blueberry)
We currently service the following areas: Eastern Suburbs, Sydney CBD, Inner West and the lower North Shore. On selected days we cover the Northern Beaches as well. We do not yet deliver to the Western Suburbs, South Sydney, the Hills District, and the upper North Shore. We accept orders two days in advance before 4pm. For example, Sunday orders need to be place before 4pm on Friday.
Delivery areas and days are as follows:
Sydney CBD & City of Sydney (7 Days)
Inner West (Mon, Tue, Wed, Fri, Sat, Sun)
Eastern Suburbs (Tue, Wed, Fri & Sat)
Lower North Shore (Mon, Thu, Fri & Sun)
Upper North Shore (Thu)
Northern Beaches (Thu, Fri & Sun)
Western Suburbs (n/a)
Sutherland Shire (n/a)
If you would prefer to pick up your order (and save on shipping!) you can do so at our Marrickville Bakery on weekdays, or from one of our farmers markets. Please let us know which market you would like to pick up from when you place your order in the notes section.
Sign up as a wholesale customer here.